Acer

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Acer

Acer is a genus of trees and shrubs commonly known as maple. The genus is placed in the family Sapindaceae. There are approximately 128 species, most of which are native to Asia, with a number also appearing in Europe, northern Africa, and North America.

Medical Uses

Several species of Acer have been used in traditional medicine. The sap of some species is used in the preparation of maple syrup, which has been found to have various medicinal properties.

Antioxidant Properties

Maple syrup, derived from the sap of Acer species, is rich in antioxidants. Antioxidants are substances that can prevent or slow damage to cells caused by free radicals, unstable molecules that the body produces as a reaction to environmental and other pressures.

Anti-Inflammatory Properties

Some Acer species have been found to have anti-inflammatory properties. Inflammation is a vital part of the body's immune response. It is the body's attempt to heal itself after an injury, defend itself against foreign invaders, such as viruses and bacteria, and repair damaged tissue.

Antidiabetic Properties

Certain Acer species have been used in traditional medicine for their antidiabetic properties. Diabetes is a disease that occurs when your blood glucose, also called blood sugar, is too high.

See Also

References

External links

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