Hypogeusia

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Hypogeusia (/ˌhaɪpoʊˈɡjuːziə/; from Greek hypo meaning "under" and geusis meaning "taste") is a medical condition characterized by a decreased sense of taste. It is a type of gustatory disorder that can result from various medical conditions or can be a side effect of certain medications.

Etymology

The term "Hypogeusia" is derived from the Greek words hypo (meaning "under" or "less than normal") and geusis (meaning "taste"). It was first used in medical literature in the late 19th century.

Causes

Hypogeusia can be caused by a variety of factors, including:

Symptoms

The primary symptom of hypogeusia is a reduced ability to taste. This can affect all types of taste (sweet, sour, bitter, salty, and umami), or it can affect just one or two types. In some cases, hypogeusia can lead to a loss of appetite and malnutrition.

Treatment

Treatment for hypogeusia depends on the underlying cause. If the condition is caused by medication, a different medication may be prescribed. If it's caused by a neurological disorder, treatment will focus on managing that condition. In some cases, taste may return to normal without treatment.

See also

External links

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