Ice Cubes

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Ice Cubes

Ice cubes (/aɪs kjuːbz/) are small, roughly cube-shaped pieces of ice, traditionally used to cool beverages.

Etymology

The term "ice cube" originates from the English words "ice" and "cube", referring to the shape and material of the object. The word "ice" comes from the Old English "is", from Proto-Germanic "*isą". The word "cube" comes from the Latin "cubus", from Ancient Greek "κύβος" (kúbos).

Production

Ice cubes are typically produced by filling a tray with water and placing it in a freezer. Many modern refrigerators include built-in ice makers for automated production.

Uses

Ice cubes are most commonly used to cool beverages. They may also be used in cold packs for medical purposes, or in certain cooking processes. In the medical field, ice cubes are often used in cryotherapy to help reduce inflammation and swelling.

Related Terms

  • Ice: The solid form of water, from which ice cubes are made.
  • Freezer: The appliance used to create ice cubes.
  • Cryotherapy: A treatment method that uses cold temperatures, often achieved with ice cubes.
  • Ice maker: A device found in many modern refrigerators that automates the production of ice cubes.

External links

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