Khanom Tokyo
Khanom Tokyo (pronunciation: kha-nom to-kyo) is a type of Thai dessert that is popular in Thailand. The name "Khanom Tokyo" is derived from the Thai word "Khanom" which means dessert and "Tokyo", the capital city of Japan. Despite its name, Khanom Tokyo is not from Japan but is a purely Thai creation.
Etymology
The dessert is believed to have been named "Khanom Tokyo" because it was first introduced during the period when Thailand was heavily influenced by Japanese culture. However, the exact origin of the name is not known.
Description
Khanom Tokyo is a thin, crepe-like dessert that is filled with various sweet or savory fillings. The most common fillings are sweetened condensed milk and shredded coconut, but other fillings such as custard, pandan-flavored custard, and minced pork are also used. The dessert is made by pouring a thin batter onto a hot griddle, then adding the filling and folding the crepe over to encase the filling.
Related Terms
- Thai dessert: A general term for desserts originating from Thailand.
- Crepe: A type of very thin pancake, often with fillings.
- Pandan: A tropical plant used widely in Southeast Asian cooking as a flavoring.
See Also
External links
- Medical encyclopedia article on Khanom Tokyo
- Wikipedia's article - Khanom Tokyo
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