Obesity in China
Obesity in China
Obesity in China (pronunciation: /oʊˈbiːsɪti ɪn ˈtʃaɪnə/) has become a significant health issue in the country. The term "obesity" originates from the Latin word "obesus", meaning "that has eaten itself fat". The term "China" is derived from the Persian word "Chin", which is from the Sanskrit word "Cina".
Definition
Obesity is a medical condition in which excess body fat has accumulated to an extent that it may have a negative effect on health. It is defined by using the Body Mass Index (BMI), a measurement obtained by dividing a person's weight in kilograms by the square of the person's height in meters. A BMI over 25 is considered overweight, and over 30 is obese.
Prevalence
The prevalence of obesity in China has been increasing rapidly, with more than a quarter of the adult population now classified as overweight or obese. This is largely due to changes in diet and lifestyle, with a shift towards more sedentary activities and increased consumption of high-calorie, low-nutrient foods.
Causes
The causes of obesity are complex and multifactorial, but they are primarily associated with lifestyle factors such as poor diet and lack of physical activity. Other factors include genetic predisposition, metabolic disorders, and socio-economic factors.
Health Risks
Obesity is associated with numerous health risks, including Type 2 Diabetes, Heart Disease, Hypertension, and certain types of Cancer. It can also lead to psychological problems such as low self-esteem and depression.
Treatment
Treatment for obesity typically involves a combination of diet, exercise, and behavior changes. In some cases, medication or surgery may be recommended.
Prevention
Prevention strategies for obesity in China include promoting healthy eating habits, increasing physical activity, and implementing policies to limit the availability of unhealthy foods.
See Also
References
External Links
External links
- Medical encyclopedia article on Obesity in China
- Wikipedia's article - Obesity in China
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