Prunus virginiana

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Prunus virginiana

Prunus virginiana, commonly known as Chokecherry, is a species of Prunus native to North America.

Pronunciation

Pronunciation: /ˈpruːnəs vɜːrdʒɪˈnaiənə/

Etymology

The genus name Prunus is derived from the Latin for "plum". The species name virginiana refers to its native range in the Virginia region of North America.

Description

Prunus virginiana is a deciduous shrub or small tree growing to 4.5 m-7.6 m tall. The leaves are oval and the flowers are white. The fruit is a dark red or black drupe.

Medical Uses

The bark of Prunus virginiana has been used in traditional medicine by Native American tribes as a treatment for coughs, colds, and gastrointestinal problems. The fruit is also edible and has been used to make jelly and wine.

Related Terms

  • Prunus: The genus to which Prunus virginiana belongs.
  • Chokecherry: The common name for Prunus virginiana.
  • Drupe: A type of fruit that includes cherries, peaches, and plums.
  • Virginia: The region in North America where Prunus virginiana is native.

See Also

  • Prunus serotina: A related species, also native to North America.
  • Prunus avium: The wild cherry, a species native to Europe and western Asia.

External links

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