Chinese Rhubarb
Jump to navigation
Jump to search
| Chinese Rhubarb | |
|---|---|
| Term | Chinese Rhubarb |
| Short definition | Chinese Rhubarb - (pronounced) (chy-NEEZ ROO barbs) The root of this plant has been used in some cultures to treat certain medical problems. It can have anti-inflammatory and anti-cancer effects. |
| Type | Cancer terms |
| Specialty | Oncology |
| Language | English |
| Source | NCI |
| Comments | |
Chinese Rhubarb - (pronounced) (chy-NEEZ ROO barbs) The root of this plant has been used in some cultures to treat certain medical problems. It can have anti-inflammatory and anti-cancer effects. The scientific name isRheum palmatumorRheum officinale. Also called da-huang, Indian rhubarb, rhubarb and Turkish rhubarb
External links
- Medical encyclopedia article on Chinese Rhubarb
- Wikipedia's article - Chinese Rhubarb
This WikiMD dictionary article is a stub. You can help make it a full article.
Languages: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
Urdu,
বাংলা,
తెలుగు,
தமிழ்,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
European
español,
Deutsch,
français,
русский,
português do Brasil,
Italian,
polski