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  • |Term=trans fat ...ds, fried foods, shortening, margarine, and certain vegetable oils. Eating trans fats increases blood cholesterol and the risk of heart disease 
    789 bytes (112 words) - 20:20, 12 January 2023

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  • |Term=trans fat ...ds, fried foods, shortening, margarine, and certain vegetable oils. Eating trans fats increases blood cholesterol and the risk of heart disease 
    789 bytes (112 words) - 20:20, 12 January 2023
  • == Trans fatty acid == ...ˈfæti ˈæsɪdz/), also known as '''trans fats''', are a type of unsaturated fat that occur in small amounts in nature but became widely produced industrial
    2 KB (236 words) - 19:50, 11 February 2024
  • == Trans fatty acids == ...ˈfæti ˈæsɪdz/), also known as '''trans fats''', are a type of unsaturated fat that occur in small amounts in nature, but became widely produced industria
    2 KB (236 words) - 19:42, 11 February 2024
  • == Monounsaturated Fat == ...one of the healthy fats, along with [[Polyunsaturated fat|polyunsaturated fat]].
    1 KB (208 words) - 01:49, 8 February 2024
  • The term "Schmaltz" is derived from the German word "Schmalz" which means "fat". It was adopted into the English language in the late 19th century. ...e high levels of [[Cholesterol|cholesterol]] and [[Saturated Fat|saturated fat]], which can contribute to [[Heart Disease|heart disease]] and other health
    1 KB (191 words) - 14:23, 5 February 2024
  • ...und in our diet. It is a geometric isomer of [[oleic acid]], the principal fat found in olive oil. ...linked to an increased risk of [[coronary heart disease]]. This is because trans fats raise levels of low-density lipoprotein (LDL, or "bad" cholesterol) an
    1 KB (195 words) - 21:58, 8 February 2024
  • == Dietary fat == '''Dietary fat''' (/ˈdaɪ.ə.tɛr.i fæt/), also known as '''dietary lipid''', is a macro
    2 KB (283 words) - 07:08, 13 February 2024
  • == Trans fats == ...fatty acids''' ([[IPA]]: /trænz ˈfæti ˈæsɪdz/), are a type of unsaturated fat that occur in small amounts in nature, but became widely produced industria
    1 KB (222 words) - 21:12, 12 February 2024
  • '''T-HCA''' (pronounced as Tee-Aitch-Cee-Ay), also known as '''Trans-Hexenoic Acid''', is a type of [[fatty acid]] that is found in certain type The term T-HCA is an abbreviation for Trans-Hexenoic Acid. The term "Trans" refers to the geometric configuration of the fatty acid molecule, "Hexenoi
    1 KB (187 words) - 06:21, 4 February 2024
  • ...garic acid'', a compound he discovered and named after the pearly drops of fat in animal and vegetable tissues. ...een linked to heart disease. However, many manufacturers now produce trans fat-free margarine.
    2 KB (220 words) - 20:11, 5 February 2024
  • == Rendered Fat == ...rendering fat involves heating the fat tissues of animals to separate the fat from any connective tissue or protein present.
    2 KB (289 words) - 07:11, 13 February 2024
  • ...h-SEN-ik AS-id) is a naturally occurring [[trans fatty acid]] found in the fat of ruminants and in dairy products such as milk, butter, and yogurt. It is ...tty acid with the chemical formula C18H34O2. It has one double bond in the trans configuration, located at the 11th carbon atom from the methyl end of the f
    1 KB (201 words) - 23:04, 8 February 2024
  • == Fat == '''Fat''' (/fæt/) is a group of compounds that are generally soluble in organic s
    2 KB (392 words) - 21:00, 12 February 2024
  • '''Fat interesterification''' is a process used in the [[food industry]] to modify Fat interesterification: /fæt ɪnˌtɛrɪˌstɛrɪfɪˈkeɪʃən/
    2 KB (260 words) - 20:24, 7 February 2024
  • == Animal Fat == '''Animal fat''' (/ˈænɪməl fæt/) is a broad term that refers to several types of fat
    2 KB (295 words) - 03:41, 8 February 2024
  • == Deep Fat Frying == ...di:p fæt fraɪɪŋ/) is a cooking method that involves submerging food in hot fat, most commonly oil, as opposed to the shallow oil used in conventional fryi
    2 KB (306 words) - 19:32, 11 February 2024
  • ...dditional substances. In the medical field, it often refers to [[saturated fat]] or [[saturated solution]]. ...medical context, the term 'saturated' is often used to describe a type of fat that is solid at room temperature. Saturated fats are typically found in an
    1 KB (211 words) - 23:22, 5 February 2024
  • ...is because GLA is a type of [[polyunsaturated fat]] that is similar to the fat found in flaxseed oil. * [[Polyunsaturated fat]]
    1 KB (200 words) - 06:54, 13 February 2024
  • The term "fat" is derived from the Old English ''fætt'', which means crammed or adorned; * [[Trans fats]]: These are a type of unsaturated fat that are uncommon in nature but can be created artificially.
    2 KB (297 words) - 21:40, 3 February 2024
  • ...eory that suggests a direct relationship between the amount of [[saturated fat]] and [[cholesterol]] in the diet and the incidence of [[coronary heart dis The term "Lipid Hypothesis" is derived from the Greek word "lipos" meaning fat, and "hypothesis" from the Greek word "hupothesis" meaning foundation or ba
    2 KB (215 words) - 23:05, 9 February 2024

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