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Summary
DescriptionPuttu with Kadala.JPG
English: Puttu is a traditional Kerala breakfast eaten with Bengal gram curry.
A mixture of rice flour, grated coconut, salt and water is steamed using a coconut shell or a hollow cylinder and topped with grated coconut. It can also be taken with other vegetarian or non-vegetarian curries and also with fruits like banana, mango and jack fruit.
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