Diabetic cheiroarthropathy

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Diabetic Cheiroarthropathy

Diabetic cheiroarthropathy, also known as diabetic stiff hand syndrome or diabetic hand syndrome, is a disorder in which the skin and connective tissues of the hand become thick and waxy, often resulting in a limited ability to move the hand joints. This condition is commonly seen in patients with diabetes mellitus.

Pronunciation

Diabetic cheiroarthropathy: /ˌdaɪəˈbɛtɪk ˌkɪəroʊɑːrˈθrɒpəθi/

Etymology

The term "diabetic cheiroarthropathy" is derived from the Greek words "diabetes" (a siphon), "cheir" (hand), "arthro" (joint), and "pathy" (disease).

Symptoms

Symptoms of diabetic cheiroarthropathy include stiffness of the hand, difficulty in fully extending the fingers, and thick, waxy skin on the back of the hand. The condition can also cause carpal tunnel syndrome due to the thickening of tissues in the wrist.

Causes

Diabetic cheiroarthropathy is primarily caused by long-term hyperglycemia (high blood sugar levels), which leads to the accumulation of advanced glycation end-products (AGEs) in the skin's collagen. This accumulation results in the thickening and stiffening of the skin and connective tissues.

Treatment

Treatment for diabetic cheiroarthropathy primarily involves managing blood sugar levels to slow the progression of the condition. Physical therapy and exercises can also help to improve hand function.

Related Terms

External links

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