Cucumis metuliferus
Cucumis metuliferus
Cucumis metuliferus, also known as the African horned cucumber or kiwano, is a tropical fruit native to Africa. It is a member of the Cucurbitaceae family, which also includes cucumbers and melons.
Pronunciation
Cucumis metuliferus is pronounced as "kyoo-KY-mis met-yoo-LIF-er-us".
Etymology
The name "Cucumis metuliferus" is derived from Latin. "Cucumis" is the Latin word for cucumber, and "metuliferus" translates to "carrying a burr".
Description
The fruit of the Cucumis metuliferus is oval in shape and covered in small, horn-like spines. The skin is typically bright orange when ripe, while the interior flesh is green and jelly-like, with a tart, slightly sweet flavor. The fruit is rich in vitamin C and antioxidants, and is often used in salads, desserts, and beverages.
Cultivation
Cucumis metuliferus is a vine that prefers a warm, tropical climate. It is drought-resistant and can be grown in poor soil conditions. The plant produces yellow, bell-shaped flowers and requires a long growing season to produce fruit.
Related Terms
- Cucurbitaceae: The plant family to which Cucumis metuliferus belongs.
- African horned cucumber: Another common name for Cucumis metuliferus.
- Kiwano: A common name for Cucumis metuliferus, especially in the commercial market.
- Vitamin C: A nutrient found in high amounts in the fruit of Cucumis metuliferus.
- Antioxidants: Compounds that help protect the body from damage by free radicals, found in Cucumis metuliferus.
External links
- Medical encyclopedia article on Cucumis metuliferus
- Wikipedia's article - Cucumis metuliferus
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