Beach pizza

Beach Pizza is a unique style of pizza that originated in the beachside communities of the United States, particularly in the New England region. It is characterized by its rectangular shape, thin crust, and specific toppings, which often include a sweet tomato sauce and a blend of cheeses.

History

The exact origins of Beach Pizza are somewhat disputed, but it is generally agreed that it emerged in the mid-20th century in the beach communities of New England. The style is often associated with specific pizzerias, such as Tripoli Pizza and Cristy's Pizza, which have been serving Beach Pizza for decades.

Characteristics

Beach Pizza is distinct from other styles of pizza in several ways. It is typically baked in large rectangular trays and sold by the slice, rather than as whole pies. The crust is thin and crispy, providing a contrast to the toppings. The sauce used on Beach Pizza is often sweeter than traditional pizza sauce, and the cheese is usually a blend of mozzarella and cheddar, rather than the pure mozzarella used on many other styles of pizza.

Popularity

While Beach Pizza is most commonly found in New England, its popularity has spread to other parts of the United States. Many pizzerias in beach communities across the country now offer their own versions of Beach Pizza, and it has become a popular choice for tourists and locals alike.

See Also

• Pizza in the United States
• New England cuisine
• List of pizza varieties by country

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  Tripoli's in Salisbury, Massachusetts