Carbofuran
Carbofuran
Carbofuran (pronounced: /ˈkɑːrboʊfjʊræn/) is a broad-spectrum insecticide that is used to control insects in a wide variety of field crops, including potatoes, corn and soybeans. It is part of the N-methylcarbamate pesticide family.
Etymology
The term "Carbofuran" is derived from its chemical name, 2,3-dihydro-2,2-dimethyl-7-benzofuranyl methylcarbamate. The name is a combination of "carbo-" from carbamate and "-furan" from benzofuran.
Usage
Carbofuran is used to control soil-borne and foliar-feeding insects, including nematodes, aphids and mites. It is also used to control pests in lawns and turf, ornamental plants, and fruit and nut trees.
Health Effects
Exposure to carbofuran can cause a variety of health effects, including nausea, vomiting, abdominal pain, and in severe cases, seizures and respiratory failure. It is classified as a Cholinesterase inhibitor, which means it can interfere with the normal functioning of the nervous system.
Environmental Impact
Carbofuran is highly toxic to birds and fish, and can contaminate water sources if not properly managed. It is also persistent in the environment, meaning it can remain in soil and water for a long time after application.
Regulation
Due to its high toxicity and environmental persistence, the use of carbofuran is heavily regulated in many countries. In the United States, the Environmental Protection Agency (EPA) has banned the use of carbofuran on food crops.
Related Terms
External links
- Medical encyclopedia article on Carbofuran
- Wikipedia's article - Carbofuran
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