List of stuffed dishes

List of Stuffed Dishes is a comprehensive compilation of various dishes from around the world that involve stuffing ingredients into a larger food item. The stuffing can include a variety of ingredients such as meats, vegetables, cheeses, grains, and spices. The outer layer or casing can be made from a variety of food items including vegetables, meats, and doughs.

Types of Stuffed Dishes

Dolma

Dolma is a family of stuffed dishes from the Middle East, Balkans, and Central Asia. The stuffing usually consists of rice, minced meat, and various spices, while the casing is often grape leaves, cabbage leaves, or bell peppers.

Pierogi

Pierogi is a type of stuffed dumpling popular in Central and Eastern Europe. The stuffing can include a variety of ingredients such as mashed potatoes, sauerkraut, ground meat, cheese, and fruits.

Ravioli

Ravioli is a type of pasta originating from Italy. It consists of a filling sealed between two layers of thin pasta dough. The filling can be made from a variety of ingredients including cheese, meats, and vegetables.

Samosa

Samosa is a popular stuffed pastry in South Asia, Southeast Asia, the Middle East, and Africa. It is usually filled with spiced potatoes, onions, peas, lentils, and sometimes meat.

Tamales

Tamales is a traditional Mesoamerican dish made of masa (a dough made from corn) that is filled with meats, cheeses, fruits, vegetables, or chilies, and then wrapped in a corn husk and steamed.

See Also

• List of dumplings
• List of pastries
• List of pies, tarts and flans

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