Schinus molle
Schinus molle
Schinus molle (pronounced: /ˈʃiːnəs ˈmɒlɪ/), also known as the Peruvian peppertree, is a quick-growing, long-lived, evergreen tree that is native to the Peruvian Andes. The tree is a member of the Anacardiaceae family and is known for its bright pink fruits which are often mistaken for peppercorns.
Etymology
The name Schinus molle is derived from the Greek word 'schinos', which means 'pistacia', and the Latin word 'molle', which means 'soft'. The common name, Peruvian peppertree, is a reference to the tree's native habitat in Peru and its peppercorn-like fruits.
Description
Schinus molle is a small to medium-sized tree that typically grows to a height of 15–25 meters. The tree has a spreading, weeping habit with a rounded crown. The leaves are compound, with 15-41 leaflets, each leaflet 2–4 cm long. The flowers are small, white and borne in panicles. The fruits are small, round, bright pink and have a peppery taste.
Uses
The fruits of the Schinus molle are often used as a spice, known as pink peppercorns, in various cuisines. The tree's resin is also used in traditional medicine for its antiseptic and wound-healing properties. The wood of the tree is used for making furniture and for fuel.
Related Terms
External links
- Medical encyclopedia article on Schinus molle
- Wikipedia's article - Schinus molle
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