Siemieniotka

Overview of Siemieniotka:

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Siemieniotka

Siemieniotka is a traditional Polish soup made from hemp seeds. It is often consumed during the Christmas Eve supper, known as Wigilia, especially in the Silesia region.

History

Siemieniotka has a long history in Polish cuisine, dating back to the Middle Ages. It was traditionally consumed by peasants, who valued hemp for its nutritional properties and ease of cultivation.

Preparation

The soup is made by boiling hemp seeds, which are then ground into a paste. This paste is mixed with water, and sometimes other ingredients such as garlic or onions, to create a thick, hearty soup. The soup is typically served hot and is often accompanied by bread.

Cultural Significance

Siemieniotka is a staple of the traditional Polish Christmas Eve supper, known as Wigilia. This meal is characterized by its lack of meat, and siemieniotka, being a hearty and filling soup, is a popular choice for this occasion.

See Also

• List of Polish dishes
• List of soups
• Polish cuisine

External Links

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