Coliform index

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Coliform Index

The Coliform Index (pronounced: koh-luh-form in-deks) is a method used to determine the sanitary quality of water and food. It measures the presence of coliform bacteria, which are a broad class of bacteria found in the environment, including the feces of man and other warm-blooded animals.

Etymology

The term "coliform" comes from the Greek word "kolon" meaning colon, and the Latin word "forma" meaning shape. This is due to the fact that these bacteria are rod-shaped and are often found in the colon of warm-blooded animals.

Related Terms

  • Coliform bacteria: A broad class of bacteria found in the environment, in the feces of man and other warm-blooded animals.
  • Fecal coliform: A subset of coliform bacteria that is present in large quantities in the feces and digestive systems of humans and other warm-blooded animals.
  • Escherichia coli (E. coli): A type of fecal coliform bacteria that is often used as an indicator of fecal contamination in water.
  • Water quality: The physical, chemical, and biological characteristics of water, often measured by the presence of certain bacteria such as coliforms.
  • Food safety: The conditions and practices that preserve the quality of food to prevent contamination and foodborne illnesses.

Usage

The Coliform Index is used in microbiology to indicate the sanitary quality of water and food. It is a valuable tool in public health for the monitoring and control of waterborne and foodborne diseases.

See Also

External links

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