Crus

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Crus

Crus (pronounced: /kruːs/) is a term used in anatomy to refer to the leg, specifically the portion of the leg that is located between the knee and the ankle. The term is derived from the Latin word "crus", which means "leg".

Etymology

The term "crus" is derived from the Latin word "crus", which means "leg". It is used in medical terminology to refer to the part of the leg that is located between the knee and the ankle.

Related Terms

  • Femur: The femur, or thigh bone, is the bone located above the crus in the leg. It is the longest and strongest bone in the human body.
  • Tibia: The tibia, or shinbone, is one of the two bones located within the crus. It is the second largest bone in the human body.
  • Fibula: The fibula is the other bone located within the crus. It is smaller than the tibia and is located on the lateral side of the leg.
  • Knee: The knee is the joint that connects the femur to the crus. It is one of the largest and most complex joints in the human body.
  • Ankle: The ankle is the joint that connects the crus to the foot. It is a complex joint that allows for a wide range of motion.

See Also

External links

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