Naswar
Naswar
Naswar (pronounced: /nɑːsˈwɑːr/), also known as Nass or Niswar, is a traditional form of tobacco consumption in Central Asia and South Asia. It is a type of Smokeless tobacco that is consumed by placing it under the lip or inside the cheek, where it is slowly absorbed through the mucous membranes.
Etymology
The term "Naswar" is derived from the Persian word "Nās" (ناس) meaning "nose" and "war" (ور) meaning "related to" or "pertaining to". Thus, the term can be translated as "related to the nose", referring to the method of consumption.
Usage
Naswar is typically made from fresh tobacco leaves, calcium oxide (also known as quicklime), and water. The mixture is then aged, often for several months, to allow the flavors to develop. The final product is a moist, powdery substance that is typically green or brown in color.
Health Effects
The use of Naswar, like other forms of smokeless tobacco, carries significant health risks. These include an increased risk of oral, esophageal, and pancreatic cancers, as well as gum disease and tooth decay. Despite these risks, Naswar remains popular in many parts of Central and South Asia.
Related Terms
- Snus: A similar product consumed in Scandinavia.
- Chewing tobacco: Another form of smokeless tobacco.
- Dipping tobacco: A form of smokeless tobacco that is placed between the lower lip and gum.
External links
- Medical encyclopedia article on Naswar
- Wikipedia's article - Naswar
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