What the Health

File:What the Health cover art.jpg

Cover art for What the Health

What the Health is a 2017 documentary film that explores the impact of animal-based diets on human health, the environment, and the economy. Directed by Kip Andersen and Keegan Kuhn, the film advocates for a plant-based diet and critiques the practices of major health organizations and food industries.

Synopsis

What the Health follows filmmaker Kip Andersen as he investigates the relationship between diet and disease. The film suggests that consuming animal products is linked to various health issues, including heart disease, diabetes, and cancer. Andersen interviews several doctors, researchers, and advocates of plant-based diets who argue that a vegan diet can prevent and even reverse chronic diseases.

The documentary also examines the influence of the meat industry and dairy industry on public health policies and dietary guidelines. It highlights the financial ties between these industries and health organizations, suggesting that these relationships may lead to biased recommendations that favor animal-based diets.

Themes

Health Implications

The film presents evidence that a diet high in animal products is associated with increased risks of chronic diseases. It features interviews with medical professionals who discuss the benefits of a plant-based diet in reducing the risk of cardiovascular disease, obesity, and type 2 diabetes.

Environmental Impact

What the Health also addresses the environmental consequences of animal agriculture, including greenhouse gas emissions, deforestation, and water pollution. The film argues that reducing meat consumption can significantly lower an individual's carbon footprint and contribute to environmental sustainability.

Economic Factors

The documentary explores the economic interests behind the promotion of animal-based diets. It suggests that the pharmaceutical industry and food industry profit from the prevalence of chronic diseases linked to diet, creating a cycle of dependency on medication and unhealthy food products.

Criticism and Controversy

What the Health has been criticized for its portrayal of scientific evidence and its strong advocacy for veganism. Critics argue that the film oversimplifies complex nutritional science and may mislead viewers by presenting selective information. Some health experts have pointed out that while plant-based diets have health benefits, a balanced diet that includes moderate amounts of animal products can also be healthy.

Impact

Since its release, What the Health has sparked widespread discussion and debate about diet and health. It has inspired many viewers to adopt plant-based diets and has contributed to the growing popularity of veganism. The film has also raised awareness about the ethical and environmental issues associated with animal agriculture.

Related pages

• Forks Over Knives
• Cowspiracy
• Veganism
• Plant-based diet
• Animal agriculture