L-glutamine
L-Glutamine
L-Glutamine (pronounced el-gloo-ta-meen) is an amino acid that is used in the biosynthesis of proteins. It is non-essential in humans, meaning the body can synthesize it.
Etymology
The term "L-Glutamine" is derived from the Latin word 'glutinare', which means 'to glue'. The prefix 'L-' refers to the levorotatory isomeric form of glutamine.
Function
L-Glutamine plays a crucial role in cellular metabolism. It is a source of energy for cells and also aids in the synthesis of proteins. It is particularly important in cells of the immune system, such as lymphocytes, and in intestinal cells.
Related Terms
- Amino Acid: Amino acids are organic compounds that combine to form proteins. They are essential for life and are found in every cell of the body.
- Protein Synthesis: The process by which the genetic code puts together proteins in the cell.
- Cellular Metabolism: The set of chemical reactions that occur in living organisms in order to maintain life.
- Lymphocytes: A type of white blood cell in the vertebrate immune system.
See Also
External links
- Medical encyclopedia article on L-glutamine
- Wikipedia's article - L-glutamine
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